How difficult is it to prepare Papaya cheesecake?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Papaya cheesecake?

The preparation time is 15 minutes and the cooking time is 40 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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Papaya cheesecake

Recipe of Papaya cheesecake

Today I will show you how to prepare Papaya Cheesecake, it is a dessert with a typical Latin American fruit that is very rich, nutritious and healthy.

It's super delicious, you can't miss it.

Recipe Summary

Preparation 15 min

Cooking 40 min

Servings 4

Difficulty Easy

Category Desserts

Ingredients

2 eggs and 100 g of egg whites (or 3 eggs)
50 g erythritol or 35 g of sugar
100 g papaya
175 g yogurt
15 g spreadable cheese or 1 cottage cheese
40 g corn flour (not cornstarch) or rice flour

Join me and let's see how to make Papaya cheesecake

Instructions:

Step 1

Whisk the eggs and erythritol with rods until it whitens and doubles in size. Add the flour.

Step 2

On the other hand, with the normal mixer, beat the papaya with the yogurt and the spread cheese.

Step 3

Mix everything, put in a mold and place in the preheated oven at 170 degrees for 35-40 minutes. Then let it rest for 10 minutes in the turned off oven.