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Recipe of Oreo cheesecake

Recipe of Oreo cheesecake

Cheese-based desserts are very fashionable, so today we will show you how to prepare oreo cheesecake, a very tasty variant of the traditional cheesecake that will be well received at your table. Cheese desserts are very tasty, their nature makes them different from classic sweet desserts. Their basic component, cheese, loads them with extra protein, which is not bad at all. In addition, oreo cookies are the icing on the cake, which fits this dessert like a ring on the finger. You can accompany this dessert with a tasty lemon tea.

8 Servings
10 min Preparation
35 min Cooking
Intermediate
Desserts

Ingredients

  • 500 g of cream cheese.
  • 1 can of condensed milk
  • 2 eggs
  • 1/3 cup of leavening flour.
  • 1 teaspoon of vanilla.
  • A big package of Oreo cookies.
  • 1/4 cup of sugar.
  • 1/3 cup of butter.
  • 125 g of milk chocolate.

Join me and let's see how to make Oreo cheesecake

Instructions:

    Step 1
  • Preheat the oven to 200°C.
  • Step 2
  • Set aside some cookies and grind the rest in a food processor; mix the crumbs with the melted butter and sugar.
  • Step 3
  • Compact the mixture into a mold rising to the walls.
  • Step 4
  • Bake for 10 minutes and let it rest.
  • Step 5
  • In a bowl, beat the cream cheese and condensed milk with the help of an electric mixer, until you get a spongy mixture.
  • Step 6
  • Add the eggs, vanilla, flour and finally some chopped cookies with the help of a paddle.
  • Step 7
  • Pour the mixture onto the base of oreo cookies and bake at 180 °C for 35 min.
  • Step 8
  • Once ready, turn off the oven and leave the cheesecake inside for about 10 more minutes; then take it out and let it cool.
  • Step 9
  • Top with melted chocolate and a few pieces of oreo cookie.

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