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Cakes and Pies

Neapolitan cake.

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Recipe of Neapolitan cake.

Exquisite Neapolitan cake for your snacks. I will explain step by step how to prepare this delicious Neapolitan cake.

Recipe Summary

Cooking

45 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Make a dough with flour, salt, pepper, oil and water. We knead and make two rolls
2

Step 2

Roll out the dough and put the base on a baking sheet
3

Step 3

Then we place the ham, the cheese, the tomato cut into slices.
4

Step 4

Put the oregano and the eggs, making a hole between the tomatoes.
5

Step 5

Put another layer of ham and cheese
6

Step 6

Roll out the other bun and put it on top of the cake, make a repulsion by joining the two doughs and painting with an egg.
7

Step 7

Bake until golden brown.

Tips for this recipe

Here are some useful tips to perfectly prepare Neapolitan cake. and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Neapolitan cake. to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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