Recipe of Popcorn cake
Today we want to present you a special cake. We will teach you how to prepare popcorn cake, a delicious dessert, new and exotic, that everyone can enjoy. This cake is a delicious dessert, with buttery touches, which give it a unique and easy to remember texture. The base of this tasty dessert is butter, peanut butter and honey. These ingredients give it its unique and clear touch. You can enjoy this dessert with a delicious mocachino
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Prep
20 min
Cook
15 min
Servings
6
Calories
250 kcal
Ingredients
Directions
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1
In a pot, place butter and sugar on the fire.
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2
Add the honey and once it turns color the peanut butter.
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3
Remove from the heat and add the cooked popcorn.
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4
Mix well and place the popcorn on a cake tin.
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5
Heat the cream. Pour it over the chopped chocolate and whisk.
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6
Pour the chocolate mixture over the popcorn.
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7
Chill 30 minutes.
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8
Serve with Dulce de Leche sauce and chopped peanuts on top.