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Recipe of Banana Muffins

Recipe of Banana Muffins

For a share at school, some delicious cupcakes, I came to teach you how to prepare delicious Banana Muffins.

If you like, combine them with very cold soft drinks.

Recipe Summary

Cooking 35 min
Servings 12
Difficulty Easy
Category Cakes

Ingredients

  • 2 Eggs
  • 1/4 cup vegetable oil
  • 2 Ripe Bananas
  • 1 Cup Milk
  • 3/4 Cup Sugar
  • 2 Cups Flour
  • 3 Tsp Baking Powder
  • 1 Cup of Chocolate Chip
  • 1 tsp vanilla
  • 1 Cda Cocoa (optional)

Join me and let's see how to make Banana Muffins

Instructions:

    Step 1
  • Mix the sugar with the oil and a little milk in a bowl. Then add the eggs, the rest of the milk and the ground bananas. And mix.
  • Step 2
  • Add the sifted flour together with the baking powder and chocolate chips, mix until all the ingredients are incorporated.
  • Step 3
  • We moved to a muffin tin on a paper for muffins and filled 3/4 of the molds. And we put it in a preheated oven for 180 degrees for 15 to 18 minutes. Grind with a toothpick that comes out dry. And ready to enjoy!!
  • Step 4
  • (I added bitter cocoa to the middle of the mix and I had half with cocoa and half without cocoa) it's really delicious!

Tips for this recipe

Here are some useful tips to perfectly prepare Banana Muffins and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Banana Muffins to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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