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Desserts Easy

Recipe of Sewn and marinated salmon muffins.

Vida Recetas Editorial

Discover how to prepare delicious salmon muffins with marinated salmon, an elegant and healthy option for your appetizers. This easy recipe combines marinated salmon with cream cheese, pickles, and aromatic herbs, creating a fresh and sophisticated bite. Originating from Nordic cuisine, these muffins are perfect for celebrations, parties, or as a surprising starter. Their smooth texture and balanced flavor win over everyone, even those who are not very fond of fish. Moreover, they can be prepared in advance and kept in the fridge until serving time. Ideal for events like New Year, birthdays, or family gatherings. If you are looking for variations, you can substitute trout or add a touch of lemon. Follow the detailed steps and surprise your guests with these exquisite salmon muffins.

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Recipe of Sewn and marinated salmon muffins.
Image generated with AI

Cook

15 min

Servings

10

Ingredients

Directions

  1. 1

    Cut the pickles into small cubes. And we moisturize the gelatin sheets.

  2. 2

    We laminate the salmon, reserving the larger slices. With the rest, we also make dice.

  3. 3

    Mix the cheese with the pickles. Add the chives, dill, salt and pepper, and mix until combined.

  4. 4

    Add the salmon, and we integrate again.

  5. 5

    With a splash of hot water, dissolve the gelatin sheets, add the aromatic herbs and mix.

  6. 6

    We cover the bases of the molds with this mixture and wait for it to solidify.

  7. 7

    We lined the sides of the mold with the salmon slices and added the filling that we had reserved. Smooth the base, and let it cool in the fridge for at least 2 hours.

  8. 8

    Let's unmold carefully.

Frequently Asked Questions

How difficult is it to prepare Sewn and marinated salmon muffins.?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Sewn and marinated salmon muffins.?

The preparation time is minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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