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Cakes
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Recipe of Cake with raisins.
It gives me a special snack to share, here I am to teach you how to prepare delicious and succulent cake with raisins.
Don't miss out on slushied soft drinks.
Recipe Summary
Cooking
60 min
Servings
7
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Preheat the oven to 180 degrees.
2
Step 2
Mix all the ingredients, whisk well so that the sugar is incorporated very well into the mixture.
3
Step 3
To empty a mold, I use those that look like very thick paper.
4
Step 4
Finally, with the mixture already in the mold, you put the sprinkles on top of it and that's it! In the oven for approximately 40 minutes, it depends on your oven ☺️
5
Step 5
Ready! You have a delicious cake.
Tips for this recipe
Here are some useful tips to perfectly prepare Cake with raisins. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 60 minutes.
This recipe is designed for 7 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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