Easy cooking recipes
We have 2576 recipes for you and 540 articles 🍲💖
Cakes
•
Recipe of Quick and easy lemon cake
This time we will see how to prepare lemon cake, otherwise very easy and quick to prepare and economical, so let's start this lemon cake recipe even better, let's get to it, you might be interested in learning how to make lemon pie, let's go to our recipe!
Recipe Summary
Preparation
25 min
Cooking
50 min
Servings
5
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Place the butter in a pot or bowl and stir it until a paste forms
2
Step 2
Place the egg and mix well with the butter
3
Step 3
Add the milk and flour to the mixture
4
Step 4
Additionally, add the grated lemon or a small spoonful of vanilla essence (not much otherwise it will be very strong)
5
Step 5
Stir the mixture very well until it is smooth
6
Step 6
Place the mixture in a mold and let it cook in the oven for about 50 minutes at about 180°C
7
Step 7
Take the cake out of the oven and voilá wait for it to cool for about 30 to 45 minutes! (don't consume it hot it can hurt your stomach)
8
Step 8
Finally, to break it up and enjoy, I hope you liked this exquisite lemon cake recipe express
Tips for this recipe
Here are some useful tips to perfectly prepare Quick and easy lemon cake and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Quick and easy lemon cake to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 25 minutes and the cooking time is 50 minutes.
This recipe is designed for 5 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
