Recipe of Cheesecake in small cups.
To prepare a delicious and quick dessert, here is a great recipe to teach you how to prepare a cheesecake in cups.
You can accompany it with slices of strawberries wrapped in condensed milk.
Recipe Summary
Difficulty
Easy
Category
Cheeses
Ingredients
- Maria cookie
- Cheese spread
- Condensed milk
- Limon
- Strawberry jam (or whatever you like the most).
Join me and let's see how to make Cheesecake in small cups.
Instructions:
- Chop the cookies to make them as a base
- Put the cheese in the microwave with a little sugar and mix everything well
- After that, add the juice of half a lemon and condensed milk, mix everything and add to the biscuit base.
- Finally, a little jam according to your tastes.
Step 1
Step 2
Step 3
Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Cheesecake in small cups. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cheesecake in small cups. to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is minutes.
This recipe is designed for servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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