Recipe of Mozzarella Milanese
Today we are going to show you a tasty way to prepare Milanese. We'll show you how to prepare mozzarella Milanese, a delicious cheese dish that you can't miss. Mozzarella Milanese is a tasty dish based on mozzarella cheese, ideal for the youngest members of the house to enter the wonderful world of cheeses. A food high in protein and easy to prepare. You can accompany this dish with a coconut and banana milkshake
.Recipe Summary
Preparation
20 min
Cooking
15 min
Servings
4
Difficulty
Intermediate
Category
Cheeses
Ingredients
- 400 gr. of mozzarella in a bar.
- 100 gr. of raw ham in slices.
- With fresh basil leaves.
- 200 gr. of fillet sauce.
- 4 beaten eggs.
- 100 gr. of flour.
- 200 gr. of breadcrumbs.
- Salt, pepper and oil for frying.
Join me and let's see how to make Mozzarella Milanese
Instructions:
- Divide the mozzarella into 4 equal portions (approximately one and a half centimeters thick).
- Whisk the eggs with a little salt and pepper.
- Add to the surface of 2 servings of the mozzarella raw ham slices, some basil leaves and coat with a little fillet. Cover with the other portions to form a sandwich.
- Reinforce the squares with flour (shake off the excess), pass them through the egg and finally through the breadcrumbs.
- Repeat this operation to cover it well.
- Fry in plenty of oil until golden brown. Serve and add fillet sauce.
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Tips for this recipe
Here are some useful tips to perfectly prepare Mozzarella Milanese and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Mozzarella Milanese to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 20 minutes and the cooking time is 15 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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