Recipe of Bittersweet fried chicken

Join me and let's see how to make Bittersweet fried chicken

Instructions:

Step 1
• We cut the wings. With a very sharp knife, we cut them along the joint. They are cut very easily. Afterwards, we season them
Step 2
• In a frying pan, put a splash of oil. Enough to just cover its bottom. Add the wings here and fry them over high heat (not too much since the oil tends to jump a lot when chicken wings are fried)
Step 3
• When they are fried, lower the heat and add a good pinch of sugar. You can add more or less depending on how powerful you want the sauce, but in principle, you can add a good pinch, without fear. Stir and let it caramelize for a minute or two
Step 4
• Add the vinegar or white wine. Both taste good. Add the one you like the most. Let it cook for 2 more minutes before serving.