Recipe of Chicken in sauce with olives

Join me and let's see how to make Chicken in sauce with olives

Instructions:

Step 1
• Cut the onion and peppers into small pieces.
Step 2
• We ordered a shredded chicken at the butcher shop and if it were boneless better (I did it with bone).
Step 3
• In a pot with a drizzle of olive oil, brown the chicken well and add salt. Not much salt, because the ingredients are strong and will be very concentrated later on.
Step 4
• Add the onion, red and green peppers. Cook everything for about 10 minutes until the vegetables are poaching.
Step 5
• Add the ham to tacos and the olives cut in half or whole, as you like. We cook for a minute, because otherwise the ham will dry out a lot.
Step 6
• Pour in a liter of chicken broth, preferably hot. *If you don't have homemade chicken broth, you can add a liter of water and half a tablet of chicken avecrem. We cook everything 30 minutes over medium heat.