Recipe of Gluten-free puff pastry for chicken, bacon.

Join me and let's see how to make Gluten-free puff pastry for chicken, bacon.

Instructions:

Step 1
• Preheat the oven to 180° in the meantime... spread the sheet of puff pastry on a baking tray
Step 2
• Put the two chicken breasts in the middle... then peel the sliced skinless tomato and put it on top... the spinach... the bacon... the cheeses.
Step 3
• We close the cocarroi puff pastry... and paint it with the beaten egg.
Step 4
• Once these steps have been done... the oven will be ready so we will introduce it with the up and down option... about 20 minutes.
Step 5
• We will be puncturing with a fork and when it is it comes out clean... it's ready!!!