Recipe of Hasselback chicken
Now we are going to show you a delicious chicken that you can't miss. We will teach you how to prepare Hasselback chicken, a tasty dish that is very rich and nutritious. This dish is a tasty natural chicken, made with a series of ingredients such as cheese, eggs, oil and mozzarella. All of these give a unique and clear flavor to our dish. If you like healthy dishes, you can learn how to prepare this delicious oatmeal pancake.
Recipe Summary
Preparation
60 min
Cooking
5 min
Servings
2
Difficulty
Intermediate
Category
Chicken
Ingredients
- 2 large skinless chicken breasts.
- 100 gr. of sliced ham.
- 400 gr. of mozzarella.
- 200 gr. of flour seasoned with ½ teaspoon of salt and white pepper.
- 2 beaten eggs
- 250 gr. of breadcrumbs.
- 1 lt. of oil for frying.
- Arugula salad to accompany.
Join me and let's see how to make Hasselback chicken
Instructions:
- Make cuts without reaching the bottom of the chicken breasts and place the cheese and ham in the slots.
- Pass the breast through the beaten egg, flour and breadcrumbs.
- Freeze the breasts for 4 hours before cooking.
- Fry for 5 minutes in oil at 180º. Make sure that the ham and cheese do not slip out of the slots.
- Finish cooking in the oven at 200º for 20 minutes and then serve with salad.
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Tips for this recipe
Here are some useful tips to perfectly prepare Hasselback chicken and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Hasselback chicken to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 60 minutes and the cooking time is 5 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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