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Recipe of Marinated chicken wings

Recipe of Marinated chicken wings

For a crunchy and delicious dinner pampering that special aunt, I'm going to tell you how to prepare delicious marinated chicken wings.

You can accompany it with yucas dipped in guasacacas and fresh tomato puffs with coriander.

Recipe Summary

Cooking 60 min
Servings 3
Difficulty Easy
Category Chicken

Ingredients

  • 1 Kg chicken wings
  • 40 g normal wheat flour
  • 1 tsp garlic powder, black pepper, sweet paprika, onion powder, 3 chillies,... a splash of lemon, turmeric
  • 3 tablespoons of EVOO for marinating
  • sunflower oil for frying.

Join me and let's see how to make Marinated chicken wings

Instructions:

    Step 1
  • Cut the wings and in a bowl add the EVOO and all the spices, the chillies, cut them in half, do not remove the seeds, stir until it is a little thick and add the wings and wet it well until it is well covered and cover with film and put it in the fridge for 30 minutes.
  • Step 2
  • In a frying pan, add plenty of sunflower oil and heat it up on a plate, add the spoonfuls of flour, drain the excess marinade and in flour and direct it to the pan
  • Step 3
  • Once golden on one side, we turn it over carefully and leave it for a few minutes for it to brown on the other side, prepare the plant with absorbent paper, once they are golden, we transfer them to the paper so that you don't forget the salt, a pinch for each wing AND ENJOY!

Tips for this recipe

Here are some useful tips to perfectly prepare Marinated chicken wings and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Marinated chicken wings to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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