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Desserts Medium

Recipe of Maxi cookie filled with chocolate

Vida Recetas Editorial

If you are looking for a spectacular and different cookie recipe, this maxi cookie filled with chocolate is perfect for you. It is a large cookie, crispy on the outside and with a heart of melted chocolate inside that makes it irresistible. Originally from American home baking, this 'maxi' version is ideal for sharing at celebrations, special snacks, or simply to treat yourself.

Why does this recipe work?

The key is its crumbly dough, which when baked acquires a sandy and delicate texture, contrasting with the chocolate that melts inside. Unlike traditional cookies, here the chocolate filling becomes the protagonist, offering an intense and pleasant flavor experience. It is a versatile option: you can use milk chocolate, dark chocolate, or white chocolate, and adjust the size to your preference.

Ideal for chocolate lovers

This recipe is perfect for those who enjoy homemade desserts with a gourmet touch. Its medium difficulty makes it accessible for cooks with some experience, but the result is worth it. Go ahead and surprise your family and friends with this delicious maxi cookie.

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Recipe of Maxi cookie filled with chocolate
Image generated with AI

Prep

20 min

Cook

20 min

Servings

3

Calories

145 kcal

Ingredients

Directions

  1. 1

    Place the butter with the sugar in a bowl and whisk until you get a creamy and shiny mixture.

  2. 2

    Add the egg and vanilla to the mixture.

  3. 3

    Add half of the flour and mix with a paddle.

  4. 4

    Sprinkle some flour on the work surface and empty the dough onto it to incorporate the rest. Do not knead too much as it should be a crumbly dough.

  5. 5

    Wrap the dough with plastic wrap and refrigerate for 25 minutes.

  6. 6

    To handle the dough, sprinkle the work surface with a little flour and roll it out with a rolling pin to a thickness of ½ cm.

  7. 7

    Cut 6 large circles or any size you prefer.

  8. 8

    Place pieces of chocolate on one of the large circles without reaching the edge, and place the other large circle on top, sealing the edges with the help of your fingers.

  9. 9

    Garnish with more chocolate pieces on top.

  10. 10

    Place on a baking sheet or glass container that has been previously greased and floured. Bake at 180°C for 20 min.

  11. 11

    Cut into portions and serve.

Frequently Asked Questions

How difficult is it to prepare Maxi cookie filled with chocolate?

This recipe has a medium difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Maxi cookie filled with chocolate?

The preparation time is 20 minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 3 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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