Quinoa risotto
60 min
147 kcal
It provokes me a fast and effective seafood cereal, I arrived to teach you how to prepare an excellent and delicious quinoa “No-Paella”.
If you want, accompany it with garlic bread and a very cold lemonade.
Cook
40 min
Servings
1
Poach the vegetables, which will be cut into pieces.
Add the dogfish and peeled prawns and stir for a couple of minutes, not long so that the fish doesn't stay dry.
Add the cooked quinoa, do a couple of turns, remove from the heat and cover. It can be done in advance (the flavors will be more integrated) and heated at the time of eating.