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Recipe of Pomegranate Walnut Stew with Chicken

Recipe of Pomegranate Walnut Stew with Chicken
Indulge in the rich and flavorful Iranian Pomegranate Walnut Stew with Chicken. This aromatic dish combines tender chicken pieces with a luscious blend of finely ground walnuts, tangy pomegranate juice, and aromatic spices. Slow-cooked to perfection, it delivers a taste of Iranian culinary delight. Serve over a bed of fragrant basmati rice and garnish with vibrant pomegranate seeds for a visually appealing and delicious meal.

Recipe Summary

Preparation 20 min
Difficulty Intermediate
Category Chicken

Ingredients

  • 1 whole chicken, cut into pieces
  • 2 cups walnuts, finely ground
  • 2 cups pomegranate juice
  • 1 large onion, finely chopped
  • 2 tablespoons vegetable oil
  • 1 tablespoon tomato paste
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • Salt and pepper to taste
  • Pomegranate seeds for garnish
  • Cooked basmati rice for serving

Join me and let's see how to make Pomegranate Walnut Stew with Chicken

Instructions:

    Step 1
  • Sauté chopped onion in vegetable oil until golden.
  • Step 2
  • Add chicken pieces and brown on all sides.
  • Step 3
  • Mix in ground walnuts, pomegranate juice, and tomato paste.
  • Step 4
  • Season with ground cinnamon, nutmeg, salt, and pepper.
  • Step 5
  • Cover and simmer on low heat for 1.5 to 2 hours until the chicken is tender.
  • Step 6
  • Adjust seasoning if necessary and serve over cooked basmati rice.
  • Step 7
  • Garnish with pomegranate seeds.

Tips for this recipe

Here are some useful tips to perfectly prepare Pomegranate Walnut Stew with Chicken and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Pomegranate Walnut Stew with Chicken to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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