Recipe of Trout skewers and wings

Join me and let's see how to make Trout skewers and wings

Instructions:

Step 1
• Assemble the skewers with two or three winged trout. Book.
Step 2
• Once we have controlled the fire on the grill, let it be at a high temperature (when you place your hand on the grill, the heat can be endured for up to 5 seconds). Place the skewers on the grill and cook for 15 minutes on each side. When turning, add just the salt, so as not to lose their juice. When there are 5 minutes left until they are ready, brush each piece of fruit on both sides with barbecue sauce.
Step 3
• It's that simple! And they're a treat. Let's enjoy!