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Recipe of Baked cauliflower with cream and cheese
Today I will show you how to prepare Baked Cauliflower with cream and cheese, an excellent way to add this vegetable to our diet.
perfect with parsley potatoes.
4
Servings
15 min
Preparation
20 min
Cooking
Easy
Creams
Ingredients
- 1 cauliflower (See recipe)
- 1 cup milk
- 1/2 cream cheese (Philadelphia type)
- 10 cheese sheets
- Grated Parmesan cheese
- 1 tsp butter
- 1/2 box of heavy cream (optional)
- salt and pepper to taste
Join me and let's see how to make Baked cauliflower with cream and cheese
Instructions:
- When the cauliflower is cooked, put it in a baking dish, cutting trees (I recommend leaving the stalks for salad and putting more trees) Turn on the oven and preheat for about 15 minutes.
- While the oven is heating up, put the milk, cream cheese, butter and cheese slices in a pot and cook until it forms a cream. Add salt and pepper to taste.
- Pour the sauce over the cauliflower. Sprinkle some grated cheese on top, so that it gratinates and bake for about 15 minutes (or until the cheese is gratinated) Serve with white rice or salads!
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