How difficult is it to prepare Baked cauliflower with cream and cheese?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Baked cauliflower with cream and cheese?

The preparation time is 15 minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Creams • 28 de Jul de 2021

Baked cauliflower with cream and cheese

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Today I will show you how to prepare Baked Cauliflower with cream and cheese, an excellent way to add this vegetable to our diet.

perfect with parsley potatoes.

Recipe Summary

Preparation

15 min

Cooking

20 min

Servings

Difficulty

Easy

Ingredients

1 cauliflower (See recipe) 1 cup milk 1/2 cream cheese (Philadelphia type) 10 cheese sheets Grated Parmesan cheese 1 tsp butter 1/2 box of heavy cream (optional) salt and pepper to taste

Instructions

Step 1

When the cauliflower is cooked, put it in a baking dish, cutting trees (I recommend leaving the stalks for salad and putting more trees) Turn on the oven and preheat for about 15 minutes.

Step 2

While the oven is heating up, put the milk, cream cheese, butter and cheese slices in a pot and cook until it forms a cream. Add salt and pepper to taste.

Step 3

Pour the sauce over the cauliflower. Sprinkle some grated cheese on top, so that it gratinates and bake for about 15 minutes (or until the cheese is gratinated) Serve with white rice or salads!