Creams
Easy
Carabasso cream
30 min
Creams
Easy
Recipe of Broccoli cream with blue cheese
Vida Recetas Editorial
Broccoli cream with blue cheese is a comforting and flavorful recipe, perfect for cold days or a light dinner. This preparation combines the softness of broccoli and potato with the intensity and salty touch of blue cheese, creating a delicious balance. Originating from European cuisine, this cream has become a classic in many homes for its ease and versatility.
Why does this recipe work?
The potato provides body and creaminess without needing heavy cream, while the blue cheese, added at the end, melts partially leaving small pieces that give an interesting texture. The vegetable broth enhances the natural flavors of the ingredients, and the chopped walnuts add a crunchy touch that contrasts wonderfully.
Variations and tips
- You can substitute blue cheese with Roquefort or Gorgonzola.
- If you prefer a finer texture, blend for longer.
- Serve with toasted bread or croutons.
This cream is ideal for beginners in the kitchen, as it requires few steps and utensils. Go ahead and prepare it to surprise your family with a dish full of flavor and nutrients!
Prep
20 min
Cook
30 min
Servings
4
Calories
140 kcal
Ingredients
Directions
-
1
In a pot, add a splash of olive oil and sauté the broccoli and potatoes for five minutes.
-
2
Add the vegetable stock and cook until it boils, season and cook until the vegetables are very soft.
-
3
Strain, reserving the liquid.
-
4
Bring the vegetables to the juicer, adding two ladles of the cooking liquid and blending.
-
5
If more liquid is needed, add.
-
6
The consistency should be like that of a smooth puree.
-
7
Once blended, pour into the pot and add milk until you get the desired consistency. Heat and when it boils add the blue cheese cut into cubes. Stir until the cheese is undone (not completely, the idea is that there are pieces left to give it texture).
-
8
Remove from the heat, adjust the flavor and serve with finely chopped walnuts.
Frequently Asked Questions
How difficult is it to prepare Broccoli cream with blue cheese?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Broccoli cream with blue cheese?
The preparation time is 20 minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
