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Recipe of Garlic cream
Garlic is very tasty and has very powerful medicinal properties, so today we will teach you how to prepare garlic cream, a cream with a unique flavor, which, like King Midas, will transform your food into gold. Garlic is natural medicine in every sense, besides being very tasty to combine with all your dishes. It has properties that regulate blood pressure, making it ideal for those suffering from hypertension. So don't be afraid and try this delicious garlic cream. If you like creams for your meals, try to prepare this tasty lemon cream.
1
Servings
10 min
Preparation
1 min
Cooking
Easy
Creams
Ingredients
- 1 egg
- 1 cup of oil.
- 5 cloves of garlic or 1 tablespoon of ground garlic.
- Sal
Join me and let's see how to make Garlic cream
Instructions:
- In a blender, beat the egg for one minute.
- Without stopping whipping, add the oil in the form of a thread with the help of a cup or container.
- Add the garlic and salt.
- Continue whisking until a homogeneous, white mixture forms.
- Serve in a closed container and refrigerate for one hour before consumption.
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