Recipe of Candy Corn

Join me and let's see how to make Candy Corn

Instructions:

Step 1
• In a saucepan, combine granulated sugar, corn syrup, and unsalted butter. Cook over medium heat, stirring until the mixture comes to a boil.
Step 2
• Remove from heat, and stir in vanilla extract. Let it cool for a few minutes.
Step 3
• In a large bowl, whisk together powdered sugar and powdered milk. Add this dry mixture to the sugar syrup and stir until well combined.
Step 4
• Divide the mixture into three equal parts. Leave one part white, color one part yellow, and the other part orange.
Step 5
• Roll small portions of each color into ropes and stack them together to form the candy corn shape on a piece of parchment paper.
Step 6
• Let them cool and harden for about 30 minutes, then cut them into bite-sized pieces.
Step 7
• Enjoy your homemade candy corn treats!