Recipe of Cornstarch Alfajores stuffed with delicacy
For a special gift on that birthday, we are here to introduce you to how to prepare delicious cornstarch Alfajores stuffed with delicacies.
Optionally, you can decorate it with dark chocolate or jam and enjoy this delicacy with company.
Recipe Summary
Cooking
10 min
Servings
35
Difficulty
Easy
Category
Desserts
Ingredients
- 100 g flour
- 150 g cornstarch
- 80 g icing sugar or flower
- 1/2 tsp baking soda
- 1 tsp baking powder
- Pinch salt
- 100 g Margarine or butter
- 1 egg + 2 yolks
- Vanilla Essence
- Filler:
- 200 g delicacy.
Join me and let's see how to make Cornstarch Alfajores stuffed with delicacy
Instructions:
- In a bowl, mix the flour, cornstarch, baking powder, baking soda, icing sugar and a pinch of salt, mix well.
- Then make a hole in the center and put the semi-melted butter, eggs, yolks, vanilla essence and mix well until you form a dough that doesn't stick (be careful not to knead just put it together).
- In the refrigerator for 10 minutes and the dough is ready. Sprinkle the table with flour and roll out the dough approximately 1/2 cm. Or less, cut into circles, my circles are 2.5 cm wide.
- Cook for 8 minutes at 190° and that's it, the tapas for the cornstarch alfajores are ready.
- Wait for them to cool and fill with delicacy, you can garnish with grated coconut or dip them in white or dark chocolate. I didn't have anything to garnish but they're still delicious.
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Step 5
Tips for this recipe
Here are some useful tips to perfectly prepare Cornstarch Alfajores stuffed with delicacy and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cornstarch Alfajores stuffed with delicacy to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 10 minutes.
This recipe is designed for 35 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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