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Recipe of Dalky or chocolate cup.
Delicious and quick snack for a cool day and pamper my wife, I tell you how to prepare a delicious Dalky or glass of chocolate.
Recipe Summary
Cooking
10 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Cold mix the hazelnut drink and the Cornstarch with manual rods.
2
Step 2
When it has no lumps, bring it to the fire and add the chocolate and sugar if you want to put it.
3
Step 3
Stir continuously until it thickens and pour into two glasses.
4
Step 4
Cool in the fridge and garnish with cream on top.
Tips for this recipe
Here are some useful tips to perfectly prepare Dalky or chocolate cup. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 10 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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