Recipe of Melon jelly

Join me and let's see how to make Melon jelly

Instructions:

Step 1
• Make melon balls with the help of a mouthpiece.
Step 2
• Place the balls in a pudding mold and set aside.
Step 3
• In a bowl, mix the white wine, water and sugar, and dissolve in the microwave, at 500 W, for 1 minute.
Step 4
• Then add the gelatin to the mold with melons.
Step 5
• Send to the refrigerator until firm.
Step 6
• In a separate bowl, mix the milk and sugar, then send to the microwave, at 500 W, for 30 seconds.
Step 7
• Add the gelatin and mix.
Step 8
• Then pour the cream over the hardened melon jelly and place in the fridge until it hardens.
Step 9
• Remove from the fridge, garnish with whipped cream, and mint to finish.
Step 10
• Serve and enjoy!