How difficult is it to prepare Pastelitos de Guayaba?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Pastelitos de Guayaba?

The preparation time is 45 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 12 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 01 de Oct de 2023

Pastelitos de Guayaba

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Pastelitos de Guayaba are delightful Cuban pastries with a sweet, slightly tart guava filling enveloped in flaky puff pastry. They offer a delicious taste of Cuba and are surprisingly easy to prepare, making them ideal for a spontaneous indulgence or a special celebration. These pastries are a delightful combination of tropical flavors and pastry perfection, sure to satisfy your sweet cravings.

Recipe Summary

Preparation

45 min

Servings

Difficulty

Easy

Ingredients

1 package (17.3 oz) puff pastry sheets, thawed 1 cup guava paste, cut into small cubes 1 egg, beaten (for egg wash) Powdered sugar (optional, for dusting)

Instructions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Roll out the thawed puff pastry sheets on a lightly floured surface to create a large rectangle. Use a sharp knife or pastry cutter to cut the pastry into 12 equal squares.