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Desserts

Recipe of Peach ice cream

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Recipe of Peach ice cream

Today I will show you how to prepare Peach Ice Cream, a rich and sweet fruit to accompany with a vanilla or milk flavor.

Summer days are ideal for families.

Recipe Summary

Cooking

5 min

Servings

12

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Peel and chop the peaches (very ripe) - Whisk them with a glass of milk and two sachets of stevia.
2

Step 2

Heat (at minimum) in a pot with a splash of vanilla
3

Step 3

Whisk 2 dessert spoons full of cornstarch with a splash of milk and two eggs.
4

Step 4

Stir, raise the heat a little until it starts to thicken, without boiling.
5

Step 5

Undo the chocolate (I used 85% organic chocolate, described as being well processed) in a water bath. Pour into the molds, move to spread and pour in the peach cream. Place in the freezer for at least two hours. It was really good (I put pieces of walnuts in some of them)

Tips for this recipe

Here are some useful tips to perfectly prepare Peach ice cream and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Frequently Asked Questions

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By Vida Recetas

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