Recipe of Sweet sushi for children

Join me and let's see how to make Sweet sushi for children

Instructions:

Step 1
• In a bowl, beat two eggs with two tablespoons of sugar, 2 tablespoons of cornstarch and vanilla.
Step 2
• Mix well until all the ingredients are integrated and set aside.
Step 3
• In another bowl, beat two eggs with two tablespoons of sugar, two tablespoons of starch and two tablespoons of cocoa powder.
Step 4
• In a greased pan, make two crepes with the vanilla mixture and two with the chocolate mixture.
Step 5
• Cut the fruits into medium pieces.
Step 6
• On a flat surface, place a crepe, add a thin layer of cream cheese, until half is covered.
Step 7
• Place the fruits on one end and roll up carefully, compacting all the ingredients without breaking the crepes.
Step 8
• Repeat with the other crepes and ingredients.
Step 9
• Cut the rolls into pieces of up to two centimeters and serve.
Step 10
• Finally, they can be decorated with chocolate syrup, emulating the eel sauce used in sushi.
Step 11
• Wasabi can be represented with green fondant or sweet dough and edible coloring.
Step 12
• Soy sauce can be represented with more syrup or chocolate sauce.
Step 13
• This way you get incredible homemade sushi for adults and children.