Recipe of Maki sushi with mango

Join me and let's see how to make Maki sushi with mango

Instructions:

Step 1
• Prepare the rice for sushi, let it rest and mix with the rice vinegar.
Step 2
• Place the nori seaweed on the mat, with wet hands, take a portion of rice and spread it through the seaweed, leaving an empty centimeter at one end.
Step 3
• Add in the center a line of tuna, banana sticks, mango and crab sticks.
Step 4
• Roll up with the help of the mat, pressing to compact the rice and seaweed.
Step 5
• Let it rest for 5 minutes and cut with a moistened knife.
Step 6
• Each roll should be approximately two centimeters thick.