It's time to learn how to cook something exotic from the East. We'll teach you how to prepare tempurized maki sushi, a delicious dish from Japan that has won the palate of all of us. Sushi is a healthy dish, as it has few calories per unit. However, it's best not to go over the recommended portion. If you don't like sushi, you can prepare this tasty fried fish
.Preparation
20 min
Cooking
10 min
Servings
4
Difficulty
Intermediate
Here are some useful tips to perfectly prepare Tempurized maki sushi and get the best results.
Try these delicious variations of Tempurized maki sushi to give a different touch to your preparation.
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