Vida Recetas Editorial
Lemon tea is a classic and comforting infusion, perfect for any time of day. This lemon tea recipe is especially popular in cold weather, when we look for a hot drink that helps us feel better. It is made with simple ingredients like lemon, honey, and sugar, and its flavor balances citrus with sweetness.
This homemade version is ideal for those seeking a natural, preservative-free beverage that can be easily adapted to personal taste. Lemon provides vitamin C and a fresh aroma, while honey and sugar soften the acidity and add a comforting touch. It is an excellent option to accompany breakfast, afternoon snack, or to soothe a sore throat.
Moreover, it is very simple and quick to prepare, perfect for beginners in the kitchen. You can adjust the amount of honey or sugar to your preference, and even add ginger or cinnamon for an extra flavor and warmth. Undoubtedly, a versatile infusion that suits all tastes.
Prep
7 min
Cook
5 min
Servings
1
Calories
60 kcal
Estimate the amount of water you'll need with a cup and add a little more, since the water reaches 100 degrees will begin to evaporate.
In a pot, add the water, the lemon and its juice.
Add the sugar and honey, stir and let it boil.
Strain the tea and add sugar to taste.
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 7 minutes and the cooking time is 5 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
