Today we want to show you a delicious plate of sweet potatoes. We will teach you how to prepare sweet potatoes meringues, a tasty preparation that everyone in your house can taste. Sweet potatoes are a delicious food from the tuber family, very similar to a potato, but with a more rustic touch. It is loaded with nutrients and has a delicious flavor that everyone should try. In addition, it is very high in fiber. You can accompany this dish with a tasty soft drink of forbidden love.
Prep
15 min
Cook
10 min
Servings
6
Calories
250 kcal
Boil the sweet potatoes whole with a little coarse-grained salt until tender.
Peel and puree with the butter at temperature
Environment cut into cubes. Add the egg yolks one at a time, mixing from time to time.
Season with salt, pepper and nutmeg.
Whisk the egg whites with the spoonful of sugar and add to the puree with enveloping movements.
Fill a pastry bag with a curly beak and make small bites on a greased plate.
Sprinkle with sugar.
Cook for 10 minutes at a temperature of 180° until golden brown.
Pasta - Noodles
Intermediate
Potatoes
Intermediate
Cakes and Pies
Hard
Puddings
Intermediate