Recipe of Tuna tartare
Today I will show you how to prepare tuna tartar, I love this recipe because I can eat it for lunch or dinner.
Its variety of ingredients is exquisite
1
Servings
30 min
Cooking
Easy
Fish
Ingredients
- Olive oil
- Tuna
- Sal
- 1 red onion
- 1 lemon
- Ginger
- Sesame
- Chia
- Old mustard
- soy
- An avocado
- Crushed tomato
- Black caviar substitute
Join me and let's see how to make Tuna tartare
Instructions:
- Cut the tuna into small cubes and the onion and mix.
- Add to the mixture the juice of a lemon, a tablespoon of soy, one of olive oil, and another of mustard, we also add the ginger, sesame and chia seeds to taste, try salt and if necessary add. Reserve in the fridge.
- Cut the avocado and place it inside the mold, add a few tablespoons of crushed tomato, and the tuna already marinated.
- Unmold and decorate with a substitute for black caviar and parsley.
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