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Recipe of Green beans with vegetables
At Vida Recipes we love to cook for all tastes, which is why today we bring to your table a very easy and 100% vegetable preparation, green beans with vegetables, where these are the protagonists of the day, keep reading to learn more about this delicious recipe and its ingredients
4
Servings
40 min
Preparation
35 min
Cooking
Easy
Healthy
Ingredients
- 2 leeks
- 1 onion
- 4 garlic cloves cut into slices
- 4 tomatoes
- 500 g of green beans
- salt
- 1 cup of water
- 2 tsp cumin
- oil.
Join me and let's see how to make Green beans with vegetables
Instructions:
- Wash the vegetables, chop the onion and cut the leeks. Add 2 tablespoons of oil to a pot and let it sauté until golden brown. Add the diced tomato and let it reduce for 10 minutes
- Add the green beans, peeled and cut, let them cook covered and add cumin and salt. Adjust salt if necessary. Add the water and cook for 20 to 25 minutes in a covered pot over medium heat.
Step 1
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