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Recipe of Green beans with vegetables

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Recipe of Green beans with vegetables

At Vida Recipes we love to cook for all tastes, which is why today we bring to your table a very easy and 100% vegetable preparation, green beans with vegetables, where these are the protagonists of the day, keep reading to learn more about this delicious recipe and its ingredients



Recipe Summary

Preparation

40 min

Cooking

35 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Wash the vegetables, chop the onion and cut the leeks. Add 2 tablespoons of oil to a pot and let it sauté until golden brown. Add the diced tomato and let it reduce for 10 minutes
2

Step 2

Add the green beans, peeled and cut, let them cook covered and add cumin and salt. Adjust salt if necessary. Add the water and cook for 20 to 25 minutes in a covered pot over medium heat.

Tips for this recipe

Here are some useful tips to perfectly prepare Green beans with vegetables and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

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