How difficult is it to prepare Homemade chicken stock cubes?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Homemade chicken stock cubes?

The preparation time is 60 minutes and the cooking time is 50 minutes.

How many people does this recipe serve?

This recipe is designed for 24 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Healthy • 11 de Jun de 2019

Recipe of Homemade chicken stock cubes

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This recipe is special, because along with being healthy, it is very economical, profitable and durable, since you can store it in your freezer for up to a year and when you take it out it it will not have frozen in the slightest. The cubes of homemade chicken broth are prepared with salt, which is responsible for keeping the pasta from freezing. Don't be alarmed, since sea salt is its key ingredient, we can assure you that it won't be as salty as fine salt

Even so, if you choose to reduce salt, prepare it at home and keep it as a paste or completely remove the salt from this preparation and freeze it in the bucket to make ice.

Recipe Summary

Preparation

60 min

Cooking

50 min

Servings

Difficulty

Easy

Ingredients

1 kg of assorted vegetables 1/2 glass of wine 300 g of coarse-grained salt parsley fennel leaves 1 chicken breast oil

Instructions

Step 1

Heat 3 tablespoons of oil in a pot, add the chicken and brown it on all sides. Add the vegetables, parsley, fennel, wine and salt.

Step 2

Let it cook until the water almost evaporates and there is only a paste left. Approximately 50 minutes.

Step 3

Once it cools down, process the pasta with the chicken. Pack it in a glass jar and store it in the freezer. This broth will not freeze, so you can take it out at any time.

Step 4

Tip: Can be kept for up to 1 year.

Tips for this recipe

Here are some useful tips to perfectly prepare Homemade chicken stock cubes and get the best results.

Always use fresh ingredients for the best flavor
Prepare all ingredients before starting to cook
Monitor temperature during cooking to prevent burning
For recipes requiring long cooking time, maintain low and steady temperature

Frequently Asked Questions

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Vegetable broth cubes

Recipe Summary

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Instructions

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