Recipe of Broiled rice with chicken

Join me and let's see how to make Broiled rice with chicken

Instructions:

Step 1
• Chop the chicken body and brown it in a pan or paella pan with a little olive oil
Step 2
• Saute garlic, onion and pepper in the same pan where the chicken body is browning
Step 3
• Add a splash of fried tomato and 4 fists of rice or whatever size they normally use per person. And we mix for two minutes. (On other occasions I have added canned peas)
Step 4
• Add the chicken stock brick and half a tablet of vegetable broth and a pinch of salt to taste.
Step 5
• Let it cook for half an hour covered. So that it is warm and does not evaporate and we serve.