Easy cooking recipes We have 0 recipes for you and 0 articles
Healthy

Iberian Asparagus Sautéed

Share this recipe:
Recipe of Iberian Asparagus Sautéed

A quick, healthy dinner with lots of nutrients and sharing with your husband, I'm going to teach you how to prepare a tasty Iberian Asparagus Sautéed.

You can add strips of carrots and avocado, don't miss the salty bread.

Recipe Summary

Cooking

5 min

Servings

2

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Put a splash of olive oil in a pan and sauté the asparagus that we have previously cut into pieces (add a little salt) and the amount of ham tacos to taste.
2

Step 2

Once the asparagus is ready, put grated cheese or small pieces on top to taste and break the 2 eggs, add a little salt.
3

Step 3

Saute everything until the eggs are ready. And let's eat!!

Tips for this recipe

Here are some useful tips to perfectly prepare Iberian Asparagus Sautéed and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Iberian Asparagus Sautéed to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 33.37 ms | LCP Optimized