Recipe of Mediterranean style bowl
Vida Recetas Editorial
Discover how to prepare a Mediterranean style bowl, a complete and nutritious salad that has become a classic of healthy cooking. This recipe combines the freshness of vegetables with the protein of chicken, creating a balanced and flavorful dish. Originating from the Mediterranean basin, this bowl-eating style is perfect for those looking for a practical, visually appealing, and easy-to-customize meal.
Why does this salad work?
The key is in the combination of ingredients: Bonduelle's Mediterranean-style vegetable stir-fry provides fiber and vitamins, while grilled chicken adds lean protein. Lamb's lettuce gives a fresh and crunchy touch, and the lime and parmesan dressing enhances all the flavors. It is an ideal option for a light but satisfying meal, perfect for lunch or dinner.
Variations and tips
- You can substitute the chicken with tuna, chickpeas, or tofu for a vegetarian version.
- Add cherry tomatoes, cucumber, or olives for extra freshness.
- If you prefer a stronger flavor, use feta cheese instead of parmesan.
Prep
45 min
Cook
30 min
Servings
4
Calories
300 kcal
Ingredients
Directions
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1
Saute the peppered chicken cubes in a pan with a little oil until golden brown.
-
2
In the same pan, cook the sauté as indicated on the bag.
-
3
Serve the sauté with the chicken in a bowl.
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4
Add canonigos, the lime juice and the parmesan chips.
Frequently Asked Questions
How difficult is it to prepare Mediterranean style bowl?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Mediterranean style bowl?
The preparation time is 45 minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.