Recipe of Quinoa and chia bread

Join me and let's see how to make Quinoa and chia bread

Instructions:

Step 1
• We leave the quinoa in water for 8-12 hours, and the chia for at least half an hour.
Step 2
• Preheat the oven to 160° and rinse the quinoa until the water is transparent and let it drain.
Step 3
• Add the quinoa to a grinder, along with the chia, half a cup of water, olive oil, baking soda, salt and lemon juice.
Step 4
• Mix and grind until there are no quinoa grains left but there are chia grains.
Step 5
• In a mold with parchment paper, pour the dough. Bake it for 1 hour and a half until it is firm and when you insert a toothpick it comes out completely dry.
Step 6
• Take the mold out of the oven and let it cool for half an hour, then take it out of the mold and serve.