Recipe of Scrambled Zucchini
For a light, quick and healthy dinner, I come to clarify how to prepare a delicious Zucchini Scramble and eat with your partner in order to preserve your diet.
You can accompany it with a baked chicken Milanese without missing a sugar-free melon smoothie drink.
Recipe Summary
Cooking
15 min
Servings
2
Difficulty
Easy
Category
Healthy
Ingredients
- 1/2 zucchini
- 2 eggs
- Aove
- Salt.
Join me and let's see how to make Scrambled Zucchini
Instructions:
- Cut the zucchini and add salt and sauté.
- Stir until they are cooked and well integrated with the zucchini and that's it!
Step 1
Step 2
Tips for this recipe
Here are some useful tips to perfectly prepare Scrambled Zucchini and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Scrambled Zucchini to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 15 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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