Recipe of Stuffed potato omelet

Ingredients

• 6 Whipped Eggs
• 3 medium potatoes
• 6 slices of shredded turkey
• 100 grams Grated cheese to taste
• 1 Chopped onion
• 1 Grated carrot
• To taste Salt
• AOVE
• to taste Chopped Parsley-

Directions

1. 1

   Gather the ingredients, beat the eggs, peel and cut the potatoes for tortillas and leave them already salted, shred the turkey, grate the cheese, chop the onion and grate the carrot. Sauté the carrot and onion for two minutes with EVOO, salt and chopped natural parsley to taste, add the shredded turkey, add another drop of EVOO and fry everything for another 2 minutes. Fry the potatoes separately with EVOO and parsley, take them out and set them aside.

2. 2

   Now it's the turn to put on the potato tortilla; in a large bowl, we add the onion, carrot and turkey sauce and the potatoes in a large bowl and pour the 6 beaten eggs over it, add the parsley and grated cheese, stir everything well and throw it into a non-stick pan, make the tortilla and plate it. Enjoy it.