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Toasted oatmeal with fruit

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Recipe of Toasted oatmeal with fruit

On this day I will show you how to prepare toasted oatmeal with fruits, it is an ideal recipe with a healthy and delicious breakfast.

You can add all the fruits you like.

Recipe Summary

Preparation

10 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Cook the oat flakes over medium heat for 2 minutes in a wide pan without oil and without stopping stirring so that they do not burn.
2

Step 2

Add the coconut oil, raisins, dates and chopped walnuts.
3

Step 3

Continue cooking while stirring for about 5 more minutes or until the oats are toasted.
4

Step 4

Transfer to a metal bowl to cut the cooking and allow it to cool completely.

Tips for this recipe

Here are some useful tips to perfectly prepare Toasted oatmeal with fruit and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Toasted oatmeal with fruit to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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