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Recipe of Tomato arepa with turkey strips

Recipe of Tomato arepa with turkey strips

Now we want to introduce you to a delicious Venezuelan dish. We will teach you how to prepare tomato arepa with turkey strips, a delicious and quick dish to prepare. Arepas can remind you of traditional Mexican burritos, both because of the types of ingredients that are usually used and because of the use of tortillas to assemble the structure of the dish. A very diverse food, with lots of nutrients and natural fibers. We recommend that you accompany this dish with a crepes dessert with

cornstarch.

Recipe Summary

Preparation 15 min
Cooking 8 min
Servings 4
Difficulty Easy
Category Healthy

Ingredients

  • 1 box of Tomato.
  • 200 g of turkey breast.
  • Extra virgin olive oil.
  • Coriander.
  • 1 lime.
  • Salt and pepper.
  • Ready-made arepas.

Join me and let's see how to make Tomato arepa with turkey strips

Instructions:

    Step 1
  • Brown the arepas in a pan with a little oil, 4 minutes on each side.
  • Step 2
  • Cook the tomato and set aside. Saute the turkey breast cut into thin strips with pepper.
  • Step 3
  • Add the turkey to the bowl along with the chopped cilantro and the lime juice.
  • Step 4
  • Open the arepas in half and fill.

Tips for this recipe

Here are some useful tips to perfectly prepare Tomato arepa with turkey strips and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Tomato arepa with turkey strips to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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