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Recipe of Tomato arepa with turkey strips
Now we want to introduce you to a delicious Venezuelan dish. We will teach you how to prepare tomato arepa with turkey strips, a delicious and quick dish to prepare. Arepas can remind you of traditional Mexican burritos, both because of the types of ingredients that are usually used and because of the use of tortillas to assemble the structure of the dish. A very diverse food, with lots of nutrients and natural fibers. We recommend that you accompany this dish with a crepes dessert with
cornstarch.
4
Servings
15 min
Preparation
8 min
Cooking
Easy
Healthy
Ingredients
- 1 box of Tomato.
- 200 g of turkey breast.
- Extra virgin olive oil.
- Coriander.
- 1 lime.
- Salt and pepper.
- Ready-made arepas.
Join me and let's see how to make Tomato arepa with turkey strips
Instructions:
- Brown the arepas in a pan with a little oil, 4 minutes on each side.
- Cook the tomato and set aside. Saute the turkey breast cut into thin strips with pepper.
- Add the turkey to the bowl along with the chopped cilantro and the lime juice.
- Open the arepas in half and fill.
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