Recipe of Zucchini carpaccio with homemade pesto

Join me and let's see how to make Zucchini carpaccio with homemade pesto

Instructions:

Step 1
• Wash the zucchini and divide it finely. Grate the tomato and add oil and a little salt.
Step 2
• Put the tomato on the bottom of the plate. On top of that, put the zucchini slices (if you like it, you can add a touch of lemon to the zucchini)
Step 3
• Everything in the mortar: Grate the garlic by removing the center. Grate the cheese, Add the pine nuts, basil and virgin olive oil. Work with the mortar until the mash is done.
Step 4
• Put the pesto on the zucchini and also spread some pine nuts on top.