Recipe of Ossi di Morto

Join me and let's see how to make Ossi di Morto

Instructions:

Step 1
• In a mixing bowl, combine almond flour, powdered sugar, almond extract, cinnamon, and lemon zest.
Step 2
• In a separate bowl, beat the egg whites until they form stiff peaks.
Step 3
• Gently fold the beaten egg whites into the almond mixture until you have a smooth, sticky dough.
Step 4
• Preheat your oven to 320°F (160°C) and line a baking sheet with parchment paper.
Step 5
• Dust your hands with all-purpose flour and take small portions of the dough, shaping them into bone-like ovals.
Step 6
• Place the bone-shaped cookies on the prepared baking sheet, spacing them apart.
Step 7
• Press a whole almond into each cookie to resemble the bone's end.
Step 8
• Bake for 15-20 minutes or until the cookies turn golden brown.
Step 9
• Allow the Ossi di Morto to cool on a wire rack before enjoying these delightful Italian treats!