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Recipe of Crispy Parmesan Roasted Broccoli
Enjoy a delightful side dish with Crispy Parmesan Roasted Broccoli. The broccoli florets are tossed in a flavorful mix of olive oil, Parmesan cheese, garlic, and lemon zest, then roasted to perfection until crispy. This easy-to-make recipe is a tasty way to elevate your broccoli game.
4
Servings
10 min
Preparation
Easy
Legumes
Ingredients
- 1 lb broccoli florets
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon lemon zest
- Salt and pepper to taste
Join me and let's see how to make Crispy Parmesan Roasted Broccoli
Instructions:
- Preheat the oven to 425°F (220°C).
- Toss broccoli with olive oil, Parmesan cheese, minced garlic, and lemon zest.
- Spread the broccoli on a baking sheet in a single layer.
- Roast for 20-25 minutes or until the edges are crispy.
- Season with salt and pepper before serving.
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