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Recipe of Chili con Carne
Today I will show you how to prepare Chili con Carne, it is a very rich recipe that is eaten with rice and is based on very juicy protein.
You can't miss it, my friends.
1
Servings
30 min
Cooking
Easy
Meat
Ingredients
- 800 g minced veal
- 1 red bell pepper
- 1 green pepper
- 2 cans of red beans
- 1-2 onions
- 1 bottle of natural tomato
- Olive oil
- Oregano, Pepper, Cumin
- Salt (I don't use it)
- If you want it spicier you can add more chili
- Have white rice prepared
Join me and let's see how to make Chili con Carne
Instructions:
- Drain the beans. Cut the peppers into squares. And the onion (I leave it very small)
- Put oil in the pan and when it is ready I add the onion and leave it until it is golden brown, add the peppers, meat and spices, stir well and leave it on medium heat for about 10 minutes.
- Add the beans and tomato (I picked it already crushed to go faster). Season to taste and leave on medium low heat for 30 minutes.
- Serve very hot and with white rice
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Categories
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