Recipe of Curried rice with mango and mustard and honey sauce

Ingredients

• 70 g rice
• 1/2 onion
• 1 garlic
• Virgin olive oil
• Salt and Pepper
• Curry
• Cumin
• Water or broth
• Mango
• Parsley
• Mustard and honey sauce
• 115 g mild yellow mustard
• 50 ml white vinegar
• 40 ml honey
• A pinch of salt

Directions

1. 1

   Chop the garlic and onion and sauté.

2. 2

   Once fried, add the rice and season with salt, pepper, cumin and curry.

3. 3

   Then add glasses of water or broth to get the rice.

4. 4

   For the sauce, add all the ingredients to a saucepan and simmer while stirring until the desired texture is achieved.

5. 5

   Plate the rice with a bed of mango to top it off and a little sauce to accompany it.

6. 6

   Garnish with parsley.