Recipe of Rice with prawns

Join me and let's see how to make Rice with prawns

Instructions:

Step 1
• Clean the prawns thoroughly, reserve the tails and use the shells and heads to make a broth with water and salt.
Step 2
• Peel the onion and chop it finely.
Step 3
• Crush the garlic, the parsley branch, previously washed, and a few slices of saffron in a mortar. Book.
Step 4
• In a pan with hot oil, sauté the onion carefully so that it does not burn, add the shelled peas and prawns and sauté all the ingredients. Add a glass of cognac and wait for the alcohol to evaporate.
Step 5
• Add the hot cooking water, the pre-measured shrimp shells, the rice and the contents of the mortar. Check the salt point and let it boil for about 20 minutes.
Step 6
• Remove the pan from the heat when the time indicated is up and let it rest for about 5 minutes.